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Reviews and awards
Once again in 2011 we have been awarded a Chef’s Hat from the renowned Sydney Morning Herald ‘Good Food Guide’.
The Boathouse was also recognised as the best Australian seafood restaurant in the 2009 Saveur Restaurant & Catering Awards for Excellence. In 2002 Saveur Magazine nominated The Boathouse in its Saveur 100 list of the best dining experiences around the globe.
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